Keto Strawberry Custard Tarts

Keto Strawberry Custard Tarts- A Berry Good Summer Treat

Keto Strawberry Custard Tarts are a delicious dessert that you can whip up last minute for a family get together, or use as a Sunday Dessert idea. Whether you make individual tarts, or a large family size version, your guests will be coming back for seconds with this yummy recipe.

When I was younger I would always look forward to springtime and a trip to the local Tim Hortons for a Strawberry Tart. They were only available for a limited time each year, but boyyyy did I make the best of that short window! For me, this recipe brings back, childhood, spring and family time all rolled into one delicious bite.

Keto Strawberry Custard Tarts- A Berry Good Summer Treat

Keto Strawberry Custard Tarts

Our version of the strawberry custard tart has a cookie crumb base which really adds to the overall dish on our opinion. We prefer to cook this a family style dish, but it can be cooked in individual tarts. This recipe has been a family favourite for years, when we started to keto-fy recipes, this one was right at the top of the list!

We hope you enjoy it.

  • Prep Time15 min
  • Cook Time30 min
  • Total Time45 min


  • Strawberries, cut into ¼ inch slices

For the Crust

  • 1 cup almond flour
  • ¼ cup flax meal
  • ¼ cup Confectioners Swerve
  • 1/4 cup unsweetened shredded coconut
  • ¼ -1/2 butter, melted

For the Custard

  • 2 tbsp butter
  • 2 oz cream cheese
  • 1 cup cold water
  • 2 eggs
  • 2 egg yolks (reserve whites for future use- eg. omlet?)
  • 1 cup swerve
  • ½ tsp xanthan gum


For the Crust


Combine all ingredients and press into a flan or spring for pan.
Bake at 350 for 15-17 minutes or until crust lightly brown
Set aside to cool.

For the Custard


Combine first 3 ingredients in a medium sauce pan.
Simmer for 10 minutes.
In a separate bowl, whisk eggs and egg yolks together
Next, slowly incorporate hot liquid into egg, (temper the eggs) by whisking.
Add sweetener
Whisk in xanthan a little bit of a time.
Cook under medium heat for 5 minutes, stirring constantly.
Set aside to cool.

To assemble


Spoon custard over crust.
Arrange strawberries over the top of the custard

Recipe Note –
Reduce baking time to 7-10 minutes if doing individual tarts
  • Nutrition Facts

  • Calories0
  • Calories from Fat0
  • Food ComponentAmount/Serving% Daily Value*

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Do you love our Keto Strawberry Custard Tarts? Want more dessert options?

Try our Keto Carrot Cake, you can find the recipe right here

Find us on Pinterest @realeastcoastketo
Keto Strawberry Custard Tarts

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